Red Kidney Beans
Quality that you can taste
Grown from fertile soils along the 43°N latitude
Quality beans from Jilin
Kidney beans cultivated in Jilin are not only uniform in size, but also carry full and attractive appearance with a natural sheen.
Ideal cultivation environment
Beans grown in Jilin thrive in ideal weather conditions. They are cultivated with water from mountain springs, as well as clean and unpolluted air.
High nutritional value
Packed full of vitamins and minerals such as potassium, copper, iron, folate, manganese, vitamin K1, thiamin and phosphorus, kidney beans have been known to reduce the risks of cancer, heart disease and diabetes.
The "Alternative Meat"
Kidney beans are an excellent source of plant-based protein. Each cup provides over 15 grams of protein and is a substantial alternative to meat.
Soak beans overnight or at least for 8 hours before using.
Product of Jilin
Available in 500g
Storage method: Cool dry place
Shelf life: 18 months